English Christmas Cake
Fruit cake is the first food item I always buy when I go to England. It is very different from American fruit cake in that it doesn't have large chunks of candied fruit but it does have currents and glace cherries. English Christmas cake is a darker version of the fruit cake. It is rich and moist and covered in a thin layer of marzipan and topped with royal icing.

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I cheat a bit when I serve Christmas cake to me and Alex - I always give myself a bigger piece.
Posted by Beverley on Sun Dec 28, 2008 | Comments (2)
Category: Miscellaneous